Apples! From the tree in my backyard. A bit sour, but so flavourful. Perfect for pies and green smoothies.
I was devastated when I cut open a freshly bought apple and found out that the core was mouldy. It’s nothing like a mouldy apple in Canada.
Apples in Korea are expensive.
I might as well have thrown 3 000W down the drain. That’s, like, 9 red bean pastry fish.